El léxico alimentario en la documentación de la Cataluña medieval

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dc.contributor.author Puig Rodríguez-Escalona, Mercè -
dc.contributor.author Quetglas Nicolau, Pere J. -
dc.date.accessioned 2017-08-03T14:48:27Z
dc.date.available 2017-08-03T14:48:27Z
dc.date.issued 2013 -
dc.identifier.citation Puig Rodríguez-Escalona, Mercè ; Quetglas Nicolau, Pere J.. El léxico alimentario en la documentación de la Cataluña medieval. Archivum Latinitatis Medii Aevi - Bulletin du Cange (ALMA), 2013, 71, p. 67-80 -
dc.identifier.uri http://hdl.handle.net/2042/62414
dc.description.abstract This paper elaborates a catalogue of the food vocabulary contained in the latin documents produced in the catalan spoken territories between the ninth and twelfth centuries. For that purpose, the paper will depart from the parchment which contains the accounts on the products consumed by the Sant Pere de Vilamajor count residence hosts during the years 1157-1158 presented by the count residence ball to the Count Ramon Berenguer IV. The result will be completed with other data taken from the latin documents of high-medieval Catalonia. Key words : vocabulary, Middle Age, food, latin, catalan. en
dc.language.iso sp -
dc.publisher Union académique internationale, Belgique -
dc.relation.ispartof Rubrique : Actes du Ve Colloque international de lexicographie du latin médiéval -
dc.relation.ispartofseries Archivum Latinitatis Medii Aevi - Bulletin du Cange (ALMA) -
dc.rights Accès libre - Licence d'utilisation : http://irevues.inist.fr/utilisation
dc.source Archivum Latinitatis Medii Aevi - Bulletin du Cange (ALMA) [ISSN 0994-8090], 2013, 71, p. 67-80 -
dc.title El léxico alimentario en la documentación de la Cataluña medieval sp
dc.type Article -


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